Wishlist: 0 items

No products were added to the wishlist!

+1(786)2288115 +57(314)3558407

Lyophilized Strawberry

Categories:

Descripción

Lyophilization is a cold dehydration technique, a common process in the food industry known as dehydro-freezing or freeze-drying, which has the virtue of keeping the organoleptic properties of foods to the maximum. This method is performed under vacuum

Valoraciones

No hay valoraciones aún.

Sé el primero en valorar “Lyophilized Strawberry”

Tu dirección de correo electrónico no será publicada. Los campos obligatorios están marcados con *